Chef: Serafeim Karantziounis
Per occassion
235 results
Chef: Nikos Milonakis
POTATO BREAD
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Chef: Nikos Gaitanos
Papoutsakia with mushroom mince
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Chef: Nikolas Tsotas
SALTY CAKE WITH GOAT CHEESE, OLIVES, TOMATO AND FRESH OREGANO
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Chef: Christos Saridakis
Orange cake
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Chef: Alexandros Antonelakis
Easter bread with bitter chocolate and orange fruit
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Chef: Manolis Dimitroulakis
WHOLE WHEAT FOCACCIA WITH CHERRY TOMATOES AND ROSEMARY
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Chef: Serafeim Karantziounis
VEGAN CHOCOLATE COOKIES
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Chef: Nikos Milonakis
GREEK SOUVLAKI PIE
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Chef: Nikos Gaitanos
Greek vegan pastitsio with vegetables and soy mince
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Chef: Nikolas Tsotas
CHICKEN PIE
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Chef: Efrosini Katsouna
Οlive pies with fresh spearmint
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Chef: Alexandros Antonelakis
Easter cookies
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Chef: Manolis Dimitroulakis
BREADSTICKS WITH TURMERIC AND POPPY SEEDS
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Chef: Serafeim Karantziounis
PARIS BREST
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Chef: Νikos Milonakis
CORN DOG
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Chef: Eva Parakentaki
Fasting Cookies with Tahini
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Chef: Nikolas Tsotas
CHRISTMAS SOFT COOKIES WITH OAT SMOOTHIES
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Chef: Efrosini Katsouna
Bread with dried tomato, thyme and hazel
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Brioche
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Chef: Alexandros Antonelakis
Basque cake
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Chef: Manolis Dimitroulakis
BREAD IN A BAKING PAN
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Chef: Serafeim Karantziounis
FLAN PARISIEN
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Chef: Nikos Milonakis