Chef: Alexandros Antonelakis
Per occassion
225 results
Chef: Nikos Gaitanos
Pancakes with Carob Honey
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Chef: Antonis Stavrianakis
FOCACCIA WITH SUN DRIED TOMATO AND THYME
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Chef: Giorgio Manganiello
CIAMBELLE DI PASQUA
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Chef: Efrosini Katsouna
Οlive pies with fresh spearmint
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Chef: Iosif Petrof
French toast style apple pie
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Chef: Iosif Petrof
Birthday cake with crepe phyllo
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Chef: Christos Saridakis
Small donuts with mandarine and mint
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Chef: Serafeim Karantziounis
ROSEMARY FOCACCIA
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Chef: Nikos Gaitanos
Papoutsakia with mushroom mince
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Chef: Antonis Stavrianakis
GREEK BAGELS
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Brioche
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Chef: Iosif Petrof
Traditional French Baguette
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Chef: Iosif Petrof
Taco con chili con carne with soya mince
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Chef: Alexandros Antonelakis
Churros
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Chef: Antonis Stavrianakis
WHOLE WHEAT BREAD WITH DICOCCUM WHEAT
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Chef: Manolis Dimitroulakis
WHOLE WHEAT FOCACCIA WITH CHERRY TOMATOES AND ROSEMARY
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Chef: Serafeim Karantziounis
BRIOCHE
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Chef: Manolis Dimitroulakis
BREADSTICKS WITH TURMERIC AND POPPY SEEDS
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Chef: Eva Parakentaki
Fasting Cookies with Tahini
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Multigrain bread with glycemic index 48
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Chef: Antonis Batsinis
COUNTRY BREAD WITH TURMERIC AND PUMPKIN SEEDS
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Chef: Manolis Dimitroulakis
CHOCOLATE BREAD WITH RAISINS
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Chef: Iosif Petrof