Chef: Alexandros Antonelakis
Per occassion
196 results
Chef: Nikos Gaitanos
Pancakes with Carob Honey
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Chef: Antonis Stavrianakis
FOCACCIA WITH SUN DRIED TOMATO AND THYME
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Chef: Alexandros Antonelakis
Churros
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Chef: Iosif Petrof
Bread with spices
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Chef: Nikos Gaitanos
Papoutsakia with mushroom mince
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Chef: Antonis Stavrianakis
GREEK BAGELS
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Chef: Nikolas Tsotas
TRADITIONAL GREEK ALMOND SNOW BALLS (KOURABIEDES) AND WITH CHOCOLATE
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Chef: Nikolas Tsotas
CHRISTMAS SOFT COOKIES WITH OAT SMOOTHIES
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Chef: Alexandros Antonelakis
Spanish bread
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Chef: Antonis Stavrianakis
WHOLE WHEAT BREAD WITH DICOCCUM WHEAT
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Chef: Efrosini Katsouna
Cookies with ginger and petimezi
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Chef: Antonis Stavrianakis
SALTY CAKE WITH APAKI AND FETA CHEESE
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Chef: Alexandros Antonelakis
Blueberry tart
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Chef: Eva Parakentaki
Fasting Cookies with Tahini
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Multigrain bread with glycemic index 48
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Chef: Iosif Petrof
Beef wellington with chestnuts
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Chef: Efrosini Katsouna
Salty wholewheat cake with leeks and cretan cheeses
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Chef: Iosif Petrof
Taco con chili con carne with soya mince
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Chef: Alexandros Antonelakis
Empanadas with minced meat and jalapenos peppers
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Chef: Eva Parakentaki
Basket with Fasting Buns
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Chef: Efrosini Katsouna
Bread with dried tomato, thyme and hazel
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Chef: Iosif Petrof
Choux au caramel
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Chef: Efrosini Katsouna