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MILLS OF CRETE
90 Years of Delivery
Τhe Mills Today
It is our responsibility
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Mills of Crete Flours
Vero Cretan Dairy Products
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FOR PROFESSIONALS
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Vero grano Flours
Healthy Baking
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Flavor enhancer
Vero Cereal Vegan Products
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207 results
Chef: Nikos Gaitanos
Carbonara
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Chef: Alexandros Antonelakis
Country bread with cretan herbs and yoghurt
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Chef: Christos Saridakis
Milchbrot (Milkbread)
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Chef: Manolis Dimitroulakis
WHOLE WHEAT FOCACCIA WITH CHERRY TOMATOES AND ROSEMARY
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Chef: Alexandros Antonelakis
Spanish bread
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Chef: Eva Parakentaki
Agnopites
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Chef: Nikos Gaitanos
Chocolate and Banana Cake
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Country bread
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Chef: Christos Saridakis
Orange cake
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Chef: Manolis Dimitroulakis
CHOCOLATE BREAD WITH RAISINS
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Chef: Alexandros Antonelakis
Blueberry tart
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Chef: Nikos Gaitanos
Crème caramel
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Whole Wheat Bread
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Chef: Manolis Dimitroulakis
CHRISTMAS BISCUITS FILLED WITH MARMELADE
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Chef: Iosif Petrof
Hokkaido bread with red fruits marmelade
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Chef: Alexandros Antonelakis
Empanadas with minced meat and jalapenos peppers
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Chef: Eva Parakentaki
Lihnarakia Kastrina
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Chef: Nikolas Tsotas
TRADITIONAL CAROB BREAD
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Chef: Nikos Gaitanos
Chocolate Crepes
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Chef: Nikolas Tsotas
VEGAN APPLE PIE WITH OATS AND TAHINI
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Chef: Manolis Dimitroulakis
BREAD IN A BAKING PAN
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Chef: Antonis Stavrianakis
CHOCOLATE FONDANT WITH ESPRESSO
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Chef: Iosif Petrof
French toast style apple pie
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Chef: Alexandros Antonelakis
Basque cake
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