Chef: Nikos Gaitanos
Express dishes
53 results
Chef: Efrosini Katsouna
Pizza with apaki, tiromalama, mizithra and pepper pesto
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Chef: Nikos Gaitanos
Pancakes with Carob Honey
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Chef: Efrosini Katsouna
Cretan corn dog
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Chef: Efrosini Katsouna
Cretan koutalites with BIOXYM orange juice and carob honey
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Chef: Efrosini Katsouna
Shortcrust pies with citrus jam, chocolate and walnut
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Chef: Christos Saridakis
Fried vegetables with batter
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Chef: Christos Saridakis
Wholewheat pies with sesame
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Chef: Christos Saridakis
Small donuts with mandarine and mint
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Chef: Christos Saridakis
Milchbrot (Milkbread)
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Chef: Eva Parakentaki
Agnopites
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Chef: Iosif Petrof
Hokkaido bread with red fruits marmelade
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Chef: Alexandros Antonelakis
Easter cookies
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Chef: Nikolas Tsotas
SALTY CAKE WITH GOAT CHEESE, OLIVES, TOMATO AND FRESH OREGANO
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Chef: Alexandros Antonelakis
Churros
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Chef: Eva Parakentaki
Fasting Cookies with Tahini
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Chef: Nikolas Tsotas
CHRISTMAS SOFT COOKIES WITH OAT SMOOTHIES
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Chef: Eva Parakentaki
Easter Cookies
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Chef: Nikolas Tsotas
VEGAN APPLE PIE WITH OATS AND TAHINI
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Chef: Nikos Gaitanos
Broccoli Soup with Curry
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Chef: Nikolas Tsotas
MUFFINS FROM GOAT YOGHURT
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Chef: Nikos Gaitanos
Carbonara
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Chef: Antonis Stavrianakis
CHOCOLATE FONDANT WITH ESPRESSO
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Chef: Nikos Gaitanos