Chef: Konstantina Voulgari KontesopoulouGalaktera (bread) with white chocolate, carob and chestnut More
Chef: Konstantina Voulgari KontesopoulouChristmas wholemeal buns with chocolate, raisins and hazelnuts More
Chef: Konstantina Voulgari KontesopoulouPotato bread with wild leek, enriched flour and dikokko flour More