Per occassion
225 results
Chef: Giorgos Makris
Pancakes with fennel, potato and spices
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Chef: Giorgos Makris
Spicy bread sticks with Cretan graviera cheese, sun-dried tomatoes and paprika
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Chef: Giorgos Makris
Monastery bread with leaven and three flours
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Chef: Γιώργος Μακρής
Christmas meat pie with raisins and chestnuts
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Chef: Giorgos Makris
Cretan Patouda with Spoon Sweet Quince
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Chef: Giorgos Makris
Vasilopsomo
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Chef: Iosif Apostolakis
Flutes with pastirma, cheeses, half sun-dried tomatoes and pychtogalo from Chania
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Chef: Iosif Apostolakis
Sweet Easter Pumpkin pie
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Chef: Iosif Apostolakis
Chocolate cake with carob honey spreading
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Chef: Iosif Apostolakis
Flavored Easter Bread with bergamont zest and lemon glaze with white chocolate
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Stollen
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Chef: Ioannis Apostolakis
Fasting Sarikopita
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Chef: Eva Parakentaki
Easter Bread
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Chef: Ioannis Apostolakis
Music phyllo
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Chef: Ioannis Apostolakis
Pancakes
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Chef: Ioannis Apostolakis
Cereal bars with wheat bran
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Chef: Apostolakis Ioannis
Easter bread with raisins and spices
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Το ψωμί της Λαμπρής
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Chef: Ioannis Koufos
Codfish Balls with Yogurt and Garlic Mash
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Chef: Ioannis Koufos
Kaltsounia with onion and tiromalama
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Chef: Ioannis Koufos
Lagana bread with olives, onion and tomato
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Chef: Ioannis Koufos
Easter cookies with orange flavor and ginger
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Chef: Ioannis Koufos