Pancakes with petimezi
20΄
Preparation Time
20΄
Waiting Time
20
Portions
1
Difficulty Level
Directions
We beat the ingredients for the dough in the mixer until they are homogenized. We let the mixture rest for 20 minutes. We put a little bit of oil in the pan and we pour the mixture with a spoon to form a pancake of 6-8 cm diameter. We fry from both sides until the pancake browns. We serve with petimezi or honey.
Ingredients
CALCULATE PORTIONS:
FOR THE DOUGH
- 250 gr Frying Flour MILLS OF CRETE
- 400 gr water
- 1 lemon juice
- 5 gr salt
FOR THE GARNISH
- petimezi or honey
Equipment
- Pan
- Bowl
