BREADSTICKS WITH TURMERIC AND POPPY SEEDS
20΄
Preparation Time
35'
Waiting Time
25
Portions
1
Difficulty Level
Directions
In a mixer, we mix all the ingredients until they are homogenized. We form small balls and shape them into breadsticks and we bake in a preheated oven at 160°C for about 35 minutes.
Chef: Manolis Dimitroulakis
Ingredients
CALCULATE PORTIONS:
- 500 gr MILLS OF CRETE Soft flour
- 100 ml ABEA Refined Olive Oil
- 10 gr salt
- 50 gr sugar
- 50 gr butter
- 7 gr baking powder
- 200 ml white wine
- 80 ml ABEA Extra Virgin Olive Oil
- 25 gr roasted poppy seed
- 15 gr turmeric
Equipment
- Mixer
- Baking pan
