Wholegrain Wheat Bread Mix

The ideal option for easy preparation of homemade wholegrain wheat bread, as only water is needed to be added. Wholegrain bread is made ​​from flour derived from the entire grain of wheat, thus has a higher content of fiber, vitamins and minerals than white flour.

 

INGREDIENTS: SOFT WHEAT WHOLEMEAL FLOUR, SALT, DRY YEAST, ASCORBIC ACID

Contains gluten. May contain traces of milk, egg, lupine and soy.

WHOLEGRAIN WHEAT BREAD
NUTRITION DECLARATION PER 100g
Energy1352kJ / 320kcal
Fat2g
  of which Saturated0g
Carbohydrate73g
  of which Sugars0g
Protein14,4g
Fibres12,4g
Salt1,7g