Durum wheat

Durum wheat Fine

Strong yellow flour, with semolina from durum wheat, with a good swelling. It gives bread with a wonderful flavor, vivid color and crispy crust. Ideal for rustic bread or for mixing with white baking flour.

Durum wheat Coarse

Coarse grind yellow flour from durum wheat, with a good swelling. It gives tasty bread with thick crust, crispy, with cracking, golden color, and wide structure. Ideal for rustic bread or for mixing with white baking flour.

Durum wheat Extra

Extra strong, fine ground flour from durum wheat. It offers very good swelling and water absorption. It gives bread with excellent yellow color and crispy crust. Ideal for rustic bread or for mixing with white baking flour.

Mixed flour

Flour mix from durum wheat and T70 strong, with 50% proportion of each type. Ideal for use without blending in mixed bread.

Orino Kritis

Flour from high quality durum wheat. It gives an extraordinary tasty bread with bright yellow color, crispy crust, great structure and the appearance of a traditional rustic bread.

Available in 25 kg sack.