Decorated Cookies
30΄
Preparation Time
30΄
Waiting Time
30
Portions
2
Difficulty Level
Directions
We beat the butter with the sugar very well and then we add the eggs. We mix the flour with the baking powder (or alternatively we use self rising flour), salt and vanilla and we mix the two mixes together. We let the dough rest for 15 minutes, we open the dough and we cut into the shapes we want. (For an easy opening, we put a piece of membrane when opening the dough.) We place in a baking sheet and we bake in a preheated oven at 190 degrees Celsius for about 15 minutes. We open the sugar paste on a sheet and we cut it into the shapes we want. We spread the cookies with jam and we decorate them with sugar paste.
Ingredients
CALCULATE PORTIONS:
- 600 gr Soft Flour MILLS OF CRETE
- 5 gr baking powder or
- 600 gr Self Rising Flour MILLS OF CRETE
- 210 gr margarine or butter
- 500 gr sugar
- 2 eggs
- 5 gr salt
- 10 gr vanilla
- jam of your liking
- sugar paste
Equipment
- Baking dish
- Large bowl
