Flour from organic wheat. Ideal for uses such as cakes, cookies, buns, pies, dough and sauces and generally all dishes in your kitchen.
INGREDIENTS: SOFT WHEAT ORGANIC FLOUR
Contains gluten. May contain traces of milk, egg, lupine and soy.
|NUTRITION DECLARATION PER||100g|
|Energy||1476kJ / 348kcal|
|of which Saturated||0g|
|of which Sugars||0g|