Coconut Cake

20΄
Preparation Time
01:15
Waiting Time
14
Portions
2
Difficulty Level

Directions

We stir all the ingredients together and we put the mixture in oiled form. We let the mixture rest for 30 minutes and we bake at 180 degrees Celsius for 45 minutes in a preheated oven. We make the syrup and we pour it while it’s hot in the cake that has cooled down. We sprinkle with coconut.

Ingredients

CALCULATE PORTIONS:

Equipment

  • Large Bowl
  • Cake form